How to Tincture Green Walnut Hulls

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    • 1). Collect only healthy, green, undamaged hulls. It is okay that the walnuts are still inside.

    • 2). Wash the hulls with cold, distilled water. Use a plastic scrub brush to remove any stuck-on dirt.

    • 3). Place the hulls in a glass container or pot that has a lid.

    • 4). Fill the container with enough vodka that all of the hulls are covered.

    • 5). Sprinkle in one teaspoon of vitamin C powder.

    • 6). Place the lid on the container. Any metal lids or lids with metal edging should be lined with plastic wrap.

    • 7). Let the hulls soak for three days.

    • 8). Remove the walnuts.

    • 9). Sprinkle in one more teaspoon of vitamin C powder.

    • 10

      Use a funnel to divide the tincture into small bottles.

    • 11

      Store the tincture bottles in the freezer.

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